Perfect Eggs with our Egg Timer
From soft-boiled to hard-boiled, get perfectly cooked eggs every time with our specialized egg timer.
Egg Timer
Perfect eggs every time with our Egg Timer
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Quick Presets
Custom Timer
Perfect Egg Cooking Guide
Boiled Egg Tips
- Start with eggs at room temperature for best results
- Use a large enough pot with plenty of water
- Add a pinch of salt to prevent cracking
- Gently lower eggs into boiling water
- Prepare an ice bath for immediate cooling
- Adjust timing based on egg size and altitude
Cooking Methods
- Soft Boiled: Runny yolk, perfect for dipping
- Medium Boiled: Jammy yolk, ideal for salads
- Hard Boiled: Fully cooked yolk, great for sandwiches
- Poached: Delicate texture for breakfast dishes
- Sunny Side Up: Crispy whites, runny yolk
- Over Easy: Briefly flipped, runny yolk
Perfect Results Every Time
Soft Boiled (3 mins)
Liquid yolk, set whites
Medium Boiled (5 mins)
Jammy yolk center
Hard Boiled (7 mins)
Fully set yolk
Extra Hard (9 mins)
Very firm yolk
Pro Tips
- Use fresh eggs for poaching
- Add vinegar to poaching water
- Create a gentle whirlpool for poaching
- Use low heat for fried eggs
- Season after cooking
- Peel under running water